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Forsning & utveckling

Européernas syn på innovation

October 27, 2026 by Stellan Löfving

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Biosolutions: nästa stora grej

October 26, 2026 by Stellan Löfving

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Buljong av bortglömda ben

October 15, 2026 by Stellan Löfving

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AI sätter priset hos McDonald’s

October 1, 2026 by Stellan Löfving

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Pinc investerar i kaffebolag

September 30, 2026 by Stellan Löfving

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Categories Drycker, Forsning & utveckling, Klimat & Miljö Leave a comment

Tesco satsar på matinnovation

September 25, 2026 by Stellan Löfving

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Nya proteiner med AI

September 11, 2026 by Stellan Löfving

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Stor fond för foodtech

June 30, 2026 by Stellan Löfving

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Pinc fortsätter satsa på genredigering

June 18, 2026 by Stellan Löfving

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Stiftelse öppnar årets utlysning

June 17, 2026 by Stellan Löfving

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Hon tar över Sweden Food Arena

June 1, 2026 by Stellan Löfving

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Han ska dra in kapital till svensk foodtech

May 25, 2026 by Stellan Löfving

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Framtidens mat blir funktionell

May 22, 2026 by Stellan Löfving

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Gomidda: Ingen pissig idé

May 20, 2026 by Stellan Löfving

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Meatly bygger största köttodlingen

May 11, 2026 by Stellan Löfving

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300 miljoner till forskning

May 5, 2026 by Stellan Löfving

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Hydrotermiskt mellanmål från Axfood

May 5, 2026 by Stellan Löfving

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Ny mässa för framtidens mat

April 28, 2026 by Stellan Löfving

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Your Beet lägger ned i Sverige

April 2, 2026 by Stellan Löfving

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Ska göra mat av sågspån

April 1, 2026 by Stellan Löfving

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